Broccoli Stir-fry (Mezhukkupuratti)

Don't really like broccoli, then try this Kerala style Broccoli stir-fry . 

To make this you will need Broccoli, Onion, Green chilly, Turmeric powder, Mustard, Pepper (not shown because I forgot), Oil and Salt.

Remove broccoli florets from the stem.

Chop them into medium sized florets.

Slice it once again

Wash it , strain and transfer to a large bowl. 

Next slice 3 Green chillies

Slice half an Onion

And cut them again into half.

Toss the sliced broccoli with green chillies

sliced onions

1/4 tsp. Turmeric powder

and 1/2 tsp Salt.

Like this !!

In a pan, add some oil and splutter 1/2 tsp. Mustard seeds

Add the broccoli and cook it covered on medium heat until tender but not mushy.

Finally add 1/4 tsp. Pepper and cook over medium-high for 1 to 2 minutes, tossing the mixture so that it evenly coats

and scoop into a serving bowl. Enjoy !

RECIPE

Ingredients:
Broccoli - 1 head
Onion - 1/2 Sliced
Green chilli - 3 Sliced
Turmeric powder - 1/4 tsp
Salt - 1/2 tsp
Mustard - 1/2 tsp
Pepper - 1/4 tsp

Directions:
Remove broccoli florets from stems and chop into medium florets.
Slice half of an onion.
Slice green chilli.
Toss everything with salt and turmeric in a bowl.
Splutter the mustard seeds in a pan in 1 Tbsp oil.
Add the broccoli and cook it covered on medium heat until tender.
Finally add the pepper, toss it so that it evenly coats.
Cook for another 2 minutes and scoop into a serving bowl.